Ingredients 5 eggs 10.5 oz potatoes 3.5 oz percorino cheese 3.5 oz horseradish Salt Pepper Evo Oil Directions Boil, peel and mash the potatoes. Once cooled, put in a bowl and mix with the eggs, pecorino cheese and grated horseradish. Salt and pepper to taste. Drizzle the oil in our Happy Day aluminum container evenly […]

Ingredients 1 celery 200 g of sausage 200 g of mixed minced meat 2 eggs Salt 2 tablespoons of flour Fry oil Grated Parmesan cheese Ingredients for the tomato sauce 1 small carrot 1 small shallot 250 ml of tomato sauce Extra virgin olive oil Salt Directions Pour 3-4 tablespoons of extra virgin olive oil […]

Ingredients (4 serves) half a savoy cabbage or 1 small whole 2 cups meat broth 7 1/2 oz rye bread 7 oz Fontina cheese Salt Extra virgin olive oil Cinnamon powder Directions Clean the cabbage and heat it in a large pan with a drizzle of oil. Add the broth and a pinch of salt. […]

Ingredients (4 serves) 12 oz ferrazzuoli pasta 7 oz cherry tomatoes 17 oz swordfish 1 oz pine nuts 1 oz raisins 2 garlic cloves Rocket chilli pepper Evo oil Salt Directions Fry the garlic in a large pan with a lot of oil; add the cherry tomatoes, salt, pine nuts and raisins. Finally, add the […]

Ingredients 2 tablespoons white flour 1/5 oz brewer’s yeast 1/3 cup rye flour 1 orange 3 oz almonds 2 oz candied citron 3 oz walnuts 3 oz fresh dates 3 oz dried figs 3 oz pine nuts 3 oz raisins 2 oz candied orange 4 tablespoons honey 1/2 cup grappa 1 tablespoon evo oil Cinnamon […]

Ingredients for Meatballs 17 1/2 oz mixed minced meat veal and pork 10 1/2 oz stale bread 1 clove garlic 1 egg Grated cheese Chopped parsley Salt Fry oil Ingredients for tomato sauce 4 cups Tomato Purée 1 clove garlic 1 Calabrian chilli (of your choice) Basil Salt Evo oil Ingredients for Pasta 14 oz […]

2 cups white flour 2 1/2 cups Manitoba flour 1 cup sugar 6 oz butter 1 oz fresh brewer’s yeast 1/2 oz fennel seeds 1 cup water Salt Direction Mix 1 1/2 cup of white flour with the yeast dissolved in half a glass of warm water. Put the mixture in a container and cover […]

Ingredients Directions Cut the bread into cubes and, at the same time, heat the milk in a saucepan. Remove it from the heat just before it boils and pour it on the bread together with the orange zest. Cover with a plastic wrap and let cool for about forty minutes. Meanwhile, soak the raisins in […]

Ingredients 14 oz linguine 1½ avocado 1 oz pine nuts 7 cherry tomatoes 1½ tablespoon of pesto Oil Salt Parmesan flakes

Ingredients 1 round shortcrust pastry roll 4 oz cherry jam (or another jam of your choice) Milk Crushed almonds